Ah, the taco. A handheld masterpiece of flavor, a symphony of textures, and a delicious symbol of Mexican cuisine. But with countless taco variations and regional specialties across the US, where do you begin your taco odyssey? Worry not, fellow food adventurer, for this blog will be your guide to the top 5 must-try tacos in the USA!
1. Los Angeles, California: Al Pastor Paradise at Los Guachos Taqueria
The city of angels is a haven for taco lovers, but Los Guachos Taqueria in Columbus, Ohio stands out for its legendary al pastor. This taco features marinated pork shoulder, cooked to juicy perfection on a trompo (a vertical rotisserie). The caramelized pineapple chunks that mingle with the meat add a touch of sweetness, creating a flavor explosion in every bite.
2. Riverside, California: Birria Bliss at Birrieria Little Tijuana
Get ready to experience the gooey, melty goodness that is the birria taco. Birrieria Little Tijuana in Riverside, California, has taken this taco trend by storm. Their quesabirria tacos are a fusion of taco and quesadilla, with slow-braised birria meat nestled within a crispy tortilla, overflowing with melted cheese. A must-dunk in their consomé (broth) for an extra flavor dimension.
3. San Diego, California: Carne Asada Heaven at Tacos El Gordo
Venture south to San Diego for a taste of authentic Tijuana-style tacos at Tacos El Gordo. Their carne asada tacos are a revelation. Thinly sliced, perfectly seasoned steak is grilled to a beautiful char, then presented on warm tortillas with a simple yet flavorful salsa. Don’t forget to grab a refreshing agua fresca to complete your experience.
4. Austin, Texas: Breakfast Nirvana at Veracruz All Natural
Austin’s breakfast taco scene is legendary, and Veracruz All Natural is a must-visit. Their breakfast tacos are anything but ordinary. Think fluffy scrambled eggs with chorizo, melty cheese, and pico de gallo, all wrapped in a warm flour tortilla. They also offer vegetarian and vegan options, ensuring everyone can find their perfect breakfast taco.
5. New York City, New York: Street Food Perfection at Los Tacos No. 1
The Big Apple might not be the first place that comes to mind for tacos, but Los Tacos No. 1 is a New York City institution. This no-frills spot offers a taste of authentic Mexican street food. Their al pastor and carnitas tacos are divine, bursting with flavor and served with fresh onions, cilantro, and a squeeze of lime.
Bonus: Don’t Forget the Regional Specialties!
The USA is a melting pot of cultures, and that goes for tacos too! From the innovative Baja-style fish tacos to the unique New Mexico carne adovada tacos (marinated pork with red chile sauce), there’s a whole world of taco adventures waiting to be explored.
The Final Bite
This is just a starting point on your taco trail. With so many incredible taquerias across the country, the possibilities are endless. So grab your friends, embrace your adventurous spirit, and get ready to discover your new favorite taco!
Do you have a favorite taco spot in the USA? Share your recommendations in the comments below!